17th April 2008. The Black Farmer premium pork sausages we tried yesterday are gluten free and they were lovely. Just what you want from a sausage.

"I know that when I buy sausages I'm looking for a high percentage of good quality meat, with a good, well-balanced seasoning. With sausages I look for uncomplicated recipes. Fancy recipes always sound great, but, for me, they take away from the natural flavours and texture of the meat." Quote from The Black Farmer website.

Normally we buy the 'Free From' Sausages from Tescos, which are very good, though we also get lovely ones from our local butcher in Southwick Square, Southwick.